Morg Bhati Tikka

Murg Bhatti Tikka is a traditional North Indian tandoori dish where chicken is marinated in a fiery blend of yogurt, smoky spices, and herbs, then cooked in a clay oven (bhatti), delivering bold flavors and a rustic chargrilled finish.

• Smoky, bold, and earthy flavors
• Juicy inside with a crisp, charred exterior
• Rich in North Indian culinary essence
• Perfect for tandoori and grill lovers
• Served with lemon wedges and mint chutney
• Ideal starter for festive meals or gatherings